Some ideas

- Glossary aromas of wines -

Lexicon	Wine aroma
Red wines
Floral Series Primary Aromas Secondary Aromas	Iris, Peony, Rose, Violet Dried Flowers, Faded Rose
Fruity Series Primary Aromas Secondary Aromas Tertiary Aromas	Little Red and Black Fruits (cassis, cherry, strawberry, raspberry, morello, currant, blackberry), stewed fruit, black olive Banana, English candy Cooked fruits, Prunes
Vegetal Series Primary Aromas Tertiary Aromas	Blackcurrant Bud, Humus, Green Pepper, Green Tomato Mushroom, Humus, Truffle, Undergrowth
Mineral Series	None
Spicy Series Primary Aromas Tertiary Aromas	Scrubland, Laurel, Pepper, Thyme, Nutmeg Clove, Licorice, Anise
Chemical Series Secondary Aromas	Acetone, Banana, Yeast, Sulphur, Nail Polish
Animal Series Tertiary Aromas	Leather, Fur, Game, Gravy, Venison
Balsamic Series Tertiary Aromas	Bois neuf, chêne, pin, résine, térébenthine, vanilline
Empyreumatic series Tertiary Aromas	Cigar, Fumé, Tar, Grilled, Tobacco, Soot, Tea, Toasted Bread, Caramel

Lexicon	Wine aroma
White Wines
Floral Series Primary Aromas Tertiary Aromas	Acacia, Hawthorn, Orange Blossom, Dried Flowers, Broom, Geranium, Rose, Linden Chamomile, Dried Flowers
Fruit Series Primary Aromas Secondary Aromas Tertiary Aromas	Citrus (lemon, orange, grapefruit), Apricot, Pineapple, Banana, Quince, Candied Fruits, Exotic Fruits (lychee, mango, papaya), Dried Fruits (almonds, hazelnuts, walnuts), Fig, Melon, Peach, Pear, Green Apple, Baked Apple Pineapple All honey dried fruits
Vegetal Series Primary Aromas	Bud Cassis, Buis, Mushroom, Fennel, Fern, Hay, Grass Fresh, Fresh Mint, Straw, Pee Cat
Mineral Series Primary Aromas	Chalk, Iodine, Oil, Peter Gun, Silex, Limestone, Pebble Wet
Spicy Series Tertiary Aromas	Cinnamon, Clove, Vanilla
Chemical Series Secondary Aromas	Fresh Butter, Brioche, Cream, close, Milk, Yeast, Bread, Sulphur
Animal Series	None
Balsamic Series Tertiary Aromas	Bois Neuf, Oak, Pine, Resin, Turpentine, Vanilla
Empyreumatic Aromas Tertiary Aromas	Grilled, Mocha, Coffee, Toasted Bread, Roasting

- MARRIAGE OF DISHES -

round mouth, greedy,
lightly wooded,
perfect with a burgund beef

elegant wine, fine, fruity,
to drink with grilled white meat, veal

Find the Domain Fornerol at the following address :

15 place de la Mairie - 21700 CORGOLOIN
Tel : +33(0)3 80 62 93 09 - E-mail : contact@bourgognefornerol.com